THE PRESS ROOM 129 W GERMAN STREET SHEPHERDSTOWN, WV 304.876.8777

DAILY FEATURES(limited availability/subject to change)

THURSDAY APRIL 24 - MONDAY APRIL  28

APPETIZERS:

- SAUTEED RAMPS over Grilled Bread

- TWICE BAKED GOAT CHEESE SOUFFLÉ w/ Arugula & Tarragon Cream

- GRILLED CALAMARI w/ Sweet Peppers & Lemon Butter

SOUP:

RAMPS w/ Red Potato & Leeks

ENTREES:

- RAMP PESTO PENNE w/ Prosciutto, Peas, Arugula & Mint

- GRILLED YELLOWFIN TUNA w/ Saffron Risotto

- PAN SAUTEED SOFT SHELL CRABS w/ Sweet Corn Relish

- GRILLED RIBEYE w/ Gorgonzola & Chive Butter