THE PRESS ROOM 129 W GERMAN STREET SHEPHERDSTOWN, WV 304.876.8777

DAILY FEATURES(limited availability and subject to change)

THURSDAY JUNE 18 - MONDAY JUNE 22

APPETIZERS:

- HOUSE MOZZARELLA w/ Tomatoes, Olive Oil & Basil

- LOCAL ASPARAGUS chilled w. Ricotta Salata, Fresh Tomato, Hard Cooked Egg & Vinaigrette

SOUPS:

- GAZPACHO

- RED POTATO & LEEK

ENTREES: 

- NEW ENGLAND-style MARKET COD baked w. Lite Cream and Crushed Cracker Crust

- SOFT SHELL CRABS w. Sweet Corm Relish

- GRILLED RIBEYE w. Gorgonzola Butter— CHESAPEAKE ROCKFISH baked in Parchment